How Kiosks integrate with mobile apps

Integrating kiosks with mobile apps to generate more revenue

In the hotly competitive self-service world, kiosks and mobile apps continue to elbow each other for dominance in the marketplace as consumers seek more convenience and restaurants work to enhance the dining experience.

“Diners have long gravitated to technology that is easy to use and meshes seamlessly with their daily lives,” said Jegil Dugger, founder and CEO of leading technology firm Pye. “That’s what kiosks in restaurants have done. The strides that these devices have made in recent years – and will continue to make – will only further bolster their position in people’s eyes.”

Kiosks and apps are major money makers. Revenue generated by kiosks in North America was forecasted to jump a 6.1 percent compound annual growth rate to $4.4 billion by the end of 2024, according to research firm Transparency Market Research (TMR). The United States has led the growth, thanks to the presence of established deployers, accounting for a revenue share of close to 90 percent in the North America kiosk market in 2015.

Self-service kiosks and mobile apps can integrate seamlessly to provide a cohesive and user-friendly experience. Here’s how:

1. User authentication and account syncing

  •  Mobile app login on kiosks: Users can log in to a self-service kiosk using their mobile app credentials via QR codes, near-field communication (NFC) or manually entering details. This allows the kiosk to retrieve the user’s preferences and account information.
  • Single sign-on (SSO): If a user is logged into a mobile app, they can transfer their session to a nearby kiosk without needing to reauthenticate.

2. QR code and NFC pairing

  •  Order continuity: Users can initiate an order on their mobile app, then scan a QR code on the kiosk to continue or finalize the process.
  • Payment processing: Some kiosks support mobile wallet payments (like Apple Pay, Google Pay) or allow users to confirm payments via their app.

3. Data sharing for personalization

  • User preferences: The kiosk pulls user-specific settings, such as past orders, preferences or loyalty rewards, directly from the mobile app.
  • Personalized recommendations: Data from the app enhances kiosk recommendations, ensuring they align with user history.

4. Seamless transactions

  •  Order management: After placing an order on the app, users can pick up items using the kiosk. For example:
  •   Check-in: Users check in at the kiosk for pre-orders or pickup using a unique code or by proximity detection.
  • Real-time updates: Changes made on the app (e.g., modifying an order) are reflected at the kiosk instantly.

5. Integrated loyalty programs

  •  Points and rewards: Kiosks and apps share loyalty program data. For instance, users earn points for kiosk orders that are instantly visible in the app.
  •  Coupons and offers: Mobile apps can push digital coupons to kiosks for redemption.

  6. Remote queue and reservation management

  • Queue status: Users can use the mobile app to join a queue or book a service, and the kiosk displays the current status or allows users to check in. 
  • Time savings: Integration eliminates the need for manual kiosk interactions if tasks can be pre-configured on the app.

  7. Push notifications and updates

  • Transaction receipts: Once a transaction is completed on the kiosk, a receipt or order confirmation is sent directly to the app.
  • Real-time alerts: Apps notify users about order status, estimated wait times or pickup readiness.

“In a short time, kiosks have proven immensely valuable to businesses and consumers alike,” Dugger said. “These devices have revolutionized the way many businesses that deploy them operate – restaurants, retailers, etc.

“When kiosks first came along, there was a learning curve for users. It took them some time to figure them out. As time has gone on, kiosks are everywhere. Exposure has helped people understand the technology and become more comfortable with it. Kiosks no longer are seen as potential obstacles, but rather as necessities.”

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The situation

As a new Dunkin’ was being built at the Meadowlands Racing and Entertainment Center in East Rutherford, N.J., managers sought ways to speed up lines, prevent crowds from building in the relatively small location and get customers their orders more quickly. They also wanted a tool that could do all that without chewing up valuable real estate in the lobby’s interior.

“We thought that using kiosks would make for faster service,” said Jennifer Jordan, director of food and beverage for the Meadowlands.

They turned to self-service kiosks from Pye, with an aggressive 90-day deadline to custom-design, integrate the devices with Dunkin’s point of sale system, train staff and install devices in time for the center’s grand opening. Jordan said that the kiosk manufacturer’s devices stood out for their functionality and ability to integrate smoothly with the restaurant’s operational platforms. And they were aesthetically pleasing as well.

The solution

Dunkin’ installed four of Pye’s Beignet model kiosks in its lobby. Beignet is a compact space-saving wall mount device that combines versatility with convenience, allowing deployers to position the unit wherever customers may be – at a checkout counter or lingering in a lobby.

Beignet promotes high consumer engagement with an inviting curved high-resolution touchscreen design. The versatile unit creates features LED lighting capable of displaying in a variety of colors to match a business’s brand and style. Beignet provides opportunities for businesses lacking counter or floor space to enhance their self-service capabilities.

Beignet incorporates many of the features that have made Pye’s roster of kiosks standouts in the self-service industry.
The backlit face gives the display a unique glow that also provides for improved user visual quality and an easy-to-use interface. It is available in an array of bright colors.
Additionally, the enclosure features embedded LED lights that can also change colors. For Dunkin’, the devices’ permitter lights shine in the company’s familiar pink and orange hues.
“The curved design and lighting are intentional,” said Jegil Dugger, founder and CEO of Pye. “We want to make it hard for someone to walk by without interacting.”
Beignet’s Android-based software is customizable, meaning users across varied businesses can tailor the interface to their needs. For example, a restaurant not only can display its menu on the screen, but also can allow customers to configure meals and products to their liking.

The results

To meet Dunkin’s timeline, Pye prepared a site survey and scheduled a technician to travel from Pye’s Alabama headquarters to New Jersey to complete installation of the stylish wall-mount kiosks. The devices are proving to be the perfect solution for integrating technology and efficiency into the cafe.
With many customers used to interacting with an employee at an anchored register, it took some time to drive customers to the kiosks and away from the counters to place orders and make payments. Eventually, they accepted the self-service ordering process and now gravitate to it.
Customers have expressed their satisfaction, too, since their efforts and wait times are minimal, Jordan said.
“They would go up to the counter (before) and then have to wait on the lines,” she said. Kiosks “are a little bit new for them, but this is faster.” “They would go up to the counter (before) and then have to wait on the lines,” she said. Kiosks “are a little bit new for them, but this is faster.”
Another plus, Jordan said, was the communication with Pye. She said the store was in constant contact with company representatives regarding the installation timeline, understanding how to use and get most of the units and even with putting in a temporary device till the permanent kiosks arrived

With everything in place, what Dunkin’ has found is that not only do lines flow smoothly, but employees are also more productive in getting requests completed and “not stressing out” as they can focus on filling orders rather than taking them at a front counter. ANY IDEA HOW THAT POTENTIALLY HAS INCREASED SALES COMPARED TO OTHER DUNKIN’S OF SIMILAR SIZE, SINCE THIS IS A NEW STORE?

“Our kiosks are intended to enhance the customer experience,” Dugger said. “For businesses, they’re always looking for something that will give them an edge, especially as they face myriad daily challenges.
“The availability of self-service options these days is an expectation of consumerism worldwide. We spend considerable time studying not just how people interact with businesses, but how they want to interact with businesses. Development of kiosks stem from their ever-changing behaviors and how we anticipate those habits will evolve over time.”

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

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Benefits of Pye kiosks

Benefits of Pye kiosks

Why do restaurants choose Pye? It’s simple.

Pye helps restaurants generate more revenue and profit, smooth their operations by making labor more efficient, reduce theft and enhance the consumer experience in such a way that keeps them coming back.

What separates Pye from the competition is its expertise, proven strategies targeted to meet a restaurant’s specific needs and, of course, its diverse product lineup.

• Stylish, Solid Hardware: Pye’s self-ordering devices center around reliability, durability and versatility.
• Innovative Solutions: Pye’s intuitive, proprietary software platform enables businesses to easily configure device displays as they want.
• Track Record Of Success: Pye has assisted dozens of restaurants and food service operations around the world. The company understands the pitfalls restaurants face every day.

Increase Customer Traffic
Customer flow is largely affected by poor employee traffic flow. Pye technology allows customers to input orders themselves and pay on demand. This way, restaurant staff can focus on preparing and delivering orders, catering to customers and eliminate wasted time going back and forth.

Prevent Loss
Pye systems reduce theft by 90%. The company’s self-ordering devices accept secure payment methods via a PCI-compliant EMV credit card system, as well as accept secure counterfeit-proof cash payments.

Capitalize On Sales Initiatives
Pye’s automated ordering technology is easily programmed to upsell and cross-sell items based on operators’ preferences, which can boost a restaurant’s bottom line by more than 40%. Pye’s e-commerce-designed software ensures opportunities aren’t lost and average ticket sizes balloon by more than 20%.

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Kiosk versatility make devices key component of ever-evolving restaurant industry

Kiosk versatility make devices key component of ever-evolving restaurant industry

The term “kiosk” tends to evoke thoughts of a permanently anchored station. Customers must go to the machine to place orders and make payments.

Like most technology, kiosks are ever-evolving and have adapted to the ever-changing marketplace and increasing consumer demands for ease of use and convenience. Kiosks today take many different shapes and forms, becoming more significantly more versatile than traditional models.

Leading technology company Pye has recognized the need for self-ordering solutions to cater to consumers, not the other way around. That’s why its suite of kiosks features different sizes and capabilities.

In addition to free-standing units, the company has developed devices that can sit atop a counter or table or even be handheld, allowing customers to place orders and complete transactions anywhere inside and outside a restaurant.

The versatility of Pye’s self-ordering kiosks has opened up new avenues for revenue generation for businesses that might not otherwise have seen kiosks as key pieces of their operations strategies.

“It’s critical in the design of new technology to not only pay attention to what makes the dining experience top-notch, but also try to anticipate what will keep the experience at a high level and keep those customers coming back to your business,” said Jegil Dugger, Pye CEO and founder. “The ability to use kiosks in almost every consumer situation positions a business to be agile, which in turn positions them to be more successful.”

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Using kiosks to upselling drives restaurant revenue

Using kiosks to upselling drives restaurant revenue

Successful upselling is as much an art as it is a necessity in restaurants.  Upselling demands perception (reading customers to know when the timing is right), knowledge (know the products) and discretion (make appropriate suggestions).

Kiosks such as those developed by leading technology firm Pye incorporate upselling techniques into its software and interface in a naturel way so that customers don’t simply feel they’re being sold something.

Kiosks can help generate additional revenue by putting promotions, advertisements and product impressions each time they see a kiosk. Commercials can promote specific items, services, or even other local businesses.

Restaurant owners can apply rewards and loyalty programs into their kiosks to build relationships and repeat customers.

Artificial intelligence can trigger cross-selling and upselling, giving restaurant operations options to expand or shore up coverage across their footprints with top-of-mind content designed to entice more sales.

Some other key benefits of upselling:

  1. Enhances the customer experience, giving them options that meet their needs.
  2. Builds customer loyalty through upgrades that foster trust and spur repeat business.
  3. Increases the average transaction value.

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Significant growth predicted for self-service kiosk industry

Significant growth predicted for self-service kiosk industry

Self-service kiosks are everywhere and in almost every business imaginable. The technology has permeated everyday life that it’s hard these days to remember living without them.

With demand for the technology already at an all-time high, kiosks will only achieve new heights moving forward. The self-service kiosks marketplace was valued at almost $12 billion just two years ago and is projected to nearly double to almost $20 billion by 2032, according to research by Global Market Insights.

Feeding that growth, according to the company, are the solutions’ ability to enhance the customer experience, reduce turnaround times, provide cost efficiencies and offer 24-hour service. Additionally, the devices are improving service speeds by streamlining transactions, reducing wait times and expediting service delivery.

Kiosks enable swift and efficient self-checkouts, allowing users to access services rapidly while enhancing overall satisfaction.

“The amount of growth we have seen in recent years is remarkable,” said Jegil Dugger, CEO and founder of leading technology firm Pye. “When we started developing kiosks for various industries, we knew back then that we were onto something that would have worldwide impact. We have seen that positive impact, and there is still more to come. It’s an exciting time for our industry.”

The Global Market Insights report highlights that artificial intelligence (AI) and machine learning capabilities will continue to emerge in self-ordering kiosks. AI-powered machines are being developed to offer more intelligent and personalized interactions by recognizing and predicting user preferences, leading to tailored recommendations and smoother, more intuitive user experiences.

Speech recognition and natural language processing functionalities also are being integrated, allowing users to interact through voice commands, enhancing accessibility and usability. AI-driven analytics will enable kiosks to gather and analyze user data, providing businesses with valuable insights into customer behavior and preferences.

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Pye kiosks capitalize on payment diversity

Pye kiosks capitalize on payment diversity

In payment circles, cash has always been king. These days, the number of consumers carrying cash – at least enough to pay for an order at a restaurant – is increasingly becoming scarce in favor of electronic payment methods.

Credit and debit cards remain the dominant payment methods in the United States. Digital wallets such as Venmo, Cash App, and PayPal trail but are growing rapidly in popularity.

Cash is a costly means of payment, given security issues, risks and handling costs.

The value of cash, however, can’t be understated. People ages 55 and older are the largest group still using cash regularly, making 23% of their payments in cash, compared to only 12% among those aged 23 to 34.

Those numbers have helped led some cities, such as Washington, D.C., to ban cashless business. Additionally, many people don’t have a bank debit or credit card, so they must use cash to make payments. In the United States, approximately 7% of the population are unbanked, according to Global Finance. While 7% seems small, it represents around 23 million people who rely on cash or other non-bank forms of payments.

Leading technology firm Pye recognized the cash gap long ago and configures its kiosks to accept multiple forms of payment, including cash.

One of the biggest advantages of digital payments is how quick they are, especially for major purchases. Counting out cash can take more time for both businesses and consumers.

Still, technology developers that don’t facilitate cash payments are overlooking a key segment that can drive revenue and profitability.

“Technology that doesn’t consider cash as a form of payment only hurts the businesses that may deploy those kiosks and shuts out many consumers who prefer cash payments or who use cash as their only form of payment,” said Jegil Dugger, Pye CEO and founder. “As we design solutions that make operations more effective and efficient for the restaurant industry, it’s critical to incorporate ways to serve those who still use what many consider an alternative payment method.”     

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Self-ordering kiosks help keep lines moving

Self-ordering kiosks help keep lines moving

Consumers these days are an impatient lot. Part of what feeds their frustration in a busy fast-food restaurant are long lines and lengthy wait times.

We’ve all experienced it – someone standing at a counter in front of us, trying to decide what they want to eat and then fumbling around for cash or a card to pay for their meal. Meanwhile, you’re stuck several people back with time ticking and your stomach growling.

Self-ordering kiosks have helped alleviate much of that frustration in recent years by allowing savvy, determined diners to navigate the ordering process more efficiently, making the fast-food visit a speedier experience.

“Fast food ought to live up to its name,” said Jegil Dugger, CEO and founder of leading kiosk developer Pye. “This technology is solidifying that moniker.”

Some 27% of U.S. adults who eat at fast-food restaurants expect their food after ordering within two to three minutes at the most, while most (42%) say it shouldn’t take longer than five minutes, according to the latest CivicScience data.

How do self-ordering devices trim wait times? Kiosks have evolved in recent years, becoming recognizable to consumers, who find their intuitive interfaces easy to navigate. Pye’s suite of devices enables diners to pay electronically or with cash.

“Our goal is simple,” Dugger said. “We want to ensure that our kiosks make a positive difference for both customers and the restaurants that deploy our technology.”

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Pye, the leading self-ordering kiosk provider, announces new integration with Shift4 Skytab Marketplace

Pye, the leading self-ordering kiosk provider, announces new integration with Shift4 Skytab Marketplace

Pye, a leading self-ordering technology firm, has integrated with SkyTab, the leading restaurant point-of-sale (POS) solution from Shift4. The partnership allows tens of thousands of restaurants using SkyTab to connect with Pye to seamlessly enhance their self-service capabilities.

Through SkyTab, businesses can deploy one of the industry’s leading technology systems that has helped merchants nationwide enhance the customer experience by reducing lines and speeding order fulfillment. At the same time, they can make their operations more efficient, reduce labor costs and increase revenue and profitability

SkyTab POS is a best-in-class restaurant technology solution designed to streamline operations, simplify business management and improve the guest experience. It includes integrated online ordering and reservations, contactless/QR code ordering and payment, built-in marketing tools and loyalty program, mobile devices for tableside ordering and payment and comprehensive reporting.

The company’s inclusion happens as self-service technology becomes commonplace worldwide. In fact, a new report from the Journal of the Academy of Marketing Science, shows that digital ordering methods lead consumers to higher overall spending. This effect attenuates for consumers with a high degree of technology acceptance and suggests that restaurant managers desiring more indulgent purchases would benefit from having digital ordering modes available. 

“We’re always expanding the SkyTab ecosystem to include offerings that meet the needs of all types of restaurants,” said Jay Shavitz, SVP of SkyTab Product. “This integration with Pye delivers a powerful self-service solution to help our customers reduce costs and operate more efficiently.”

“This is a huge opportunity for any financial technology firm,” said Jegil Dugger, CEO and founder of Alabama-based Pye. “We’re confident in the ability of our kiosks but, more importantly, in our ability to help our company and all of our partners thrive.”

About Pye

Pye designs and engineers an array of self-service solutions – both the hardware and the software to run them. Its technology includes a mix of products, from free-standing and tabletop models to mobile applications. Pye’s units are deployed in a host of restaurants, retail and hotels nationwide.  

About Shift4
Shift4 (NYSE: FOUR) is boldly redefining commerce by simplifying complex payments ecosystems across the world. As the leader in commerce-enabling technology, Shift4 powers billions of transactions annually for hundreds of thousands of businesses in virtually every industry. For more information, visit shift4.com.

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